Large Bardal Menu €215

Wine Selection €115

Artisanal cheeses 25€

Spiced vegetables broth

Trout and pickled pumpkin

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Mushroom cake

Tuna salad

Picanha with green pepper sauce

 

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Squid with Payoyo cheese

Chicken skin and shrimp​

Grilled heart lettuce with beef emulsion

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Beurre blanc, asparagus and caviar

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Quisquilla shrimp and green pepper bell

Razor clams with corn and vanilla

Green beans, courgette and eel “Gazpachuelo”

Mushrooms collagen

Iberian Sea Cucumber

Black grouper and saffron 

Quail stuffed with white “Butifarra” and black ”Butifarra” juice

Skewer of rabbit "a la cazadora" with truffle

 Rabbit Blanquette

 

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Figues and pine nuts

Apple pie and vanilla ice cream

Carrot bun

 

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Petit-Fours

Our menus (and prices as well) may undergo changes depending on the market, the seasons and their availability.

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We inform our customers that the products included in this letter may contain allergens or traces thereof. For more information consult our staff.